Harney jasmine tea Timer
Harney jasmine tea guide: about 1 tsp leaves per cup, water at about 79°C, 3–5 minutes. This preset uses the lower limit; the product’s package takes priority
Harney jasmine tea
Start when pouring water to begin steeping
Harney jasmine tea guide: about 1 tsp leaves per cup, water at about 79°C, 3–5 minutes. This preset uses the lower limit; the product’s package takes priority
Keep the page open and device sound on. Background tabs and locked screens may pause the alarm.
Everyday timers
300 presetsNo results. Try another search term.
Timing basis and usage notes
This preset is based on the sources below. Follow the ingredient and timing conditions.
Harney & Sons:How to Make Jasmine TeaWhen time is up: Strain out the leaves, check the brewed tea and adjust the next steeping time
Times are for guidance. Ingredient size, starting temperature, quantity and heat affect cooking. An alarm does not mean food is safely cooked; check doneness and continue cooking if needed. Adapt movement and rest to your abilities.
Sources checked: 3–4 October 2026
How to use
Harney jasmine tea guide: about 1 tsp leaves per cup, water at about 79°C, 3–5 minutes. This preset uses the lower limit; the product’s package takes priority
- Check that this preset matches your activity and conditions.
- Start when pouring water to begin steeping At the stated starting point, press Start.
- Strain out the leaves, check the brewed tea and adjust the next steeping time

