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Kyobancha teabags · hot-brew pitcher Timer

Ippodo recipe: 2 of this brand's kyobancha teabags and 1 L boiling water

Start when you are readySource checked

Kyobancha teabags · hot-brew pitcher

Start when pouring in the water to steep; do not stir.

Ippodo recipe: 2 of this brand's kyobancha teabags and 1 L boiling water

05:00minutes · seconds

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Everyday timers

300 presets
Timing basis and usage notes

This preset is based on the sources below. Follow the ingredient and timing conditions.

Ippodo Tea：Iribancha Carafe Brew

When time is up: Strain the tea, separating it from the leaves; adjust the next brew to taste.

Times are for guidance. Ingredient size, starting temperature, quantity and heat affect cooking. An alarm does not mean food is safely cooked; check doneness and continue cooking if needed. Adapt movement and rest to your abilities.

Sources checked: 3–4 October 2026

How to use

Ippodo recipe: 2 of this brand's kyobancha teabags and 1 L boiling water

  1. Check that this preset matches your activity and conditions.
  2. Start when pouring in the water to steep; do not stir. At the stated starting point, press Start.
  3. Strain the tea, separating it from the leaves; adjust the next brew to taste.

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