Cook jasmine rice Timer
1 cup jasmine rice with 1¼ cups water; use 2 tbsp less water if rice has been rinsed
Cook jasmine rice
Bring rice and water to a steady bubbling, reduce to low, cover and start
1 cup jasmine rice with 1¼ cups water; use 2 tbsp less water if rice has been rinsed
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Timing basis and usage notes
This preset is based on the sources below. Follow the ingredient and timing conditions.
RecipeTin Eats:Jasmine RiceWhen time is up: When water is absorbed, remove from heat and rest covered for 10 minutes
Times are for guidance. Ingredient size, starting temperature, quantity and heat affect cooking. An alarm does not mean food is safely cooked; check doneness and continue cooking if needed. Adapt movement and rest to your abilities.
Sources checked: 3–4 October 2026
How to use
1 cup jasmine rice with 1¼ cups water; use 2 tbsp less water if rice has been rinsed
- Check that this preset matches your activity and conditions.
- Bring rice and water to a steady bubbling, reduce to low, cover and start At the stated starting point, press Start.
- When water is absorbed, remove from heat and rest covered for 10 minutes

